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Pale Ale
Origin
Character profile

Pale ale malts are made from low protein spring and winter varieties to produce malts of character and flavour. Our maltsters are skilled at targeting the ideal processing conditions to create well-modified malts with distinct colour and flavour characteristics and which form the basis for some of the best ales in the UK and beyond.

Supplier
Bairds Malt
Max. Moisture (%)
4
Extract LDK (0.7mm) LDK dm
308
  • 4.0-6.0
    Colour
  • 4
    Max. Moisture (%)
  • 308
    Min. Dry Mass Extract (LDKdm)
  • Description
    Character profile

    Pale ale malts are made from low protein spring and winter varieties to produce malts of character and flavour. Our maltsters are skilled at targeting the ideal processing conditions to create well-modified malts with distinct colour and flavour characteristics and which form the basis for some of the best ales in the UK and beyond.

    Supplier
    Bairds Malt
    Max. Moisture (%)
    4
    Extract LDK (0.7mm) LDK dm
    308
  • Specification
    • 4.0-6.0
      Colour
    • 4
      Max. Moisture (%)
    • 308
      Min. Dry Mass Extract (LDKdm)