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Chinook
Origin

Developed by the USDA breeding program in Washington State and released in 1985 as a high alpha bittering variety, Chinook is a cross between Petham Golding and a USDA male. In recent years, it has found favour as a dual-purpose hop in the craft brewing community as a result of its spice and pine aroma characteristics.

Aroma - Specific aroma descriptors include grapefruit, spice, and pine

Supplier
YCH
Brewing purpose
Dual Purpose
Alpha acids (%)
11-15%
Total oils (ml/100g)
1-2.5
Beta acids (%)
3-4
  • Dual Purpose
    Brewing purpose
  • 11-15%
    Alpha acids
  • 1-2.5
    Total oils(ml/100g)
  • 3-4
    Beta acids (%)
  • Description

    Developed by the USDA breeding program in Washington State and released in 1985 as a high alpha bittering variety, Chinook is a cross between Petham Golding and a USDA male. In recent years, it has found favour as a dual-purpose hop in the craft brewing community as a result of its spice and pine aroma characteristics.

    Aroma - Specific aroma descriptors include grapefruit, spice, and pine

    Supplier
    YCH
    Brewing purpose
    Dual Purpose
    Alpha acids (%)
    11-15%
    Total oils (ml/100g)
    1-2.5
    Beta acids (%)
    3-4
  • Specification
    • Dual Purpose
      Brewing purpose
    • 11-15%
      Alpha acids
    • 1-2.5
      Total oils(ml/100g)
    • 3-4
      Beta acids (%)